Menu

“We take great pride in the authenticity of our dishes. Our bread is made daily from scratch in our restaurant. Our spaghetti and tomatoes are imported to give you a taste of Italy in every bite.”
© J. Bianchi 1984

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PIZZA

Our handmade, New York Style pizza is created from the finest available ingredients. Our dough is made fresh daily, using only first quality flour, yeast and fresh eggs. After careful kneading and spreading, the crust is topped with our special sauce of imported Italian plum tomatoes, spices, pecorino cheese and fresh whole milk premium mozzarella.

Large Pizza — $14.95
Our sixteen-inch thin crust pizza topped with our special pizza sauce made of imported plum tomatoes and mozzarella cheese.

Pizza by the Slice — $3.24
A slice of our regular cheese pizza.

White Pizza — $14.95
Our delicious 16″ New York style pizza dough topped with fresh garlic, spices, parsley, olive oil, pecorino and mozzarella cheeses.

Luciano Special — $20.95
Our own special Large Pizza liberally smothered with all our delicious Special Toppings.

Sicilian — $19.95
Our large, extra-thick square crust pizza, baked with a double layer of pizza sauce and mozzarella cheese.

Sicilian Special — $24.95
Our large Sicilian Pizza is generously covered with all our Special Toppings.

Special Toppings – Create Your Own Pizza with Fresh Toppings.
Add any of these Special Toppings to any Large Pizza for only $1.95 per topping: Pepperoni, Sausage, Meatballs, Onions & Garlic, Mushrooms, Black Olives, Green Peppers, Anchovies.
Add the same topping to any Slice for only $0.65 per topping.

Premium Toppings – Add these toppings to any Large Pizza for only $2.75 per topping: Artichokes, Spinach, Prosciutto.
Add the same toppings to any slice for only $0.95 per topping.
Add Grilled Chicken Breast to any Large Pizza for only $6.95.

PIZZA FOR ONE

Pizza for One — $9.95
Our individual thin crust, New York style pizza topped with our special pizza sauce and mozzarella cheese.

Luciano Special for One — $12.95
Our individual pizza smothered with all our Special Toppings.

White Pizza for One — $9.95
Our individual thin crust pizza covered with fresh garlic, parsley, spices, special herbs, olive oil, pecorino and mozzarella cheeses.

Sicilian for One — $9.95
Our individual thick crust square pizza, topped with tomato sauce and mozzarella cheese.

Sicilian Special for One — $12.25
Our individual thick crust square pizza, topped with tomato sauce, mozzarella cheese and all our Special Toppings.

Chicken Pizza for One — $12.95
Our special homemade dough covered with fresh grilled chicken breast, red roasted peppers, onions and mozzarella cheese.

Meat Trio Pizza for One — $12.95
Our individual New York style pizza smothered with extra cheese, pepperoni, homemade Italian sausage and meatball.

Special Toppings – Create Your Own Pizza with Fresh Toppings.
Add any of these Special Toppings to any Pizza for One for only $0.95 per topping: Pepperoni, Sausage, Meatballs, Onions &, Garlic, Mushrooms, Black Olives, Green Peppers, Anchovies.

Premium Topping – Add these toppings to any Pizza for One for only $1.25 per topping: Artichokes, Spinach, Prosciutto.
Add Fresh Grilled Chicken Breast to any Pizza for One for $3.25.

CALZONE

Calzones are served with side of marinara sauce.

Calzone Regular — $9.95
Our fresh dough turnover filled with ricotta, mozzarella, grated Parmesan cheeses, ham and spices.

Calzone with Spinach — $9.95
Our dough turnover stuffed with spinach, ricotta, pecorino and mozzarella cheeses.

Calzone Capri — $9.95
Our homemade dough turnover stuffed with salami, cappicola, pepperoni and mozzarella cheese.

Calzone Puglia — $9.95
Our dough turnover stuffed with our homemade Italian sausage, pepperoni, mushrooms and mozzarella cheese.

Calzone with Sausage and Roasted Peppers — $9.95
Our special dough turnover stuffed with homemade Italian sausage, roasted red peppers, garlic and mozzarella cheese.

SIDES

Garlic Bread — $1.95; with cheese $2.95

Italian Sausage — $7.95
Homemade fresh fennel sausage in tomato sauce.

Meatballs — $7.95
Two homemade meatballs with tomato sauce.

Spaghetti with Tomato or Marinara Sauce. — $6.95

Spaghetti with Sausage or Meatball. — $8.95

Steak Fries. — $4.95

Sauteed Mushrooms. — $5.95

Steamed Vegetables. — $8.95

Homemade Italian Rolls — each $0.80
Delicious and warm out of the oven, not out of the freezer.

Add fresh grilled chicken breast to any entree or salad. — $6.95

Add tender shrimp to any entree or salad. — $7.95

SUBS AND PANINI

All Sandwiches and Subs are also available in a Lunch-Sized Panini on our homemade ciabatta bread.

Eggplant Parmigiana — Sub $8.95 / Panino $6.95
Batter fried eggplant tossed with marinara sauce and melted mozzarella cheese.

Grilled Chicken Breast — Sub $9.95 / Panino $7.95
Our special boneless, grilled chicken breast, marinated in fine herbs and spices and topped with melted provolone cheese.

Submarine — Sub $9.95 / Panino $7.95
Italian-style sandwich stuffed with ham, salami, provolone, mortadella, cappicola, lettuce, tomatoes and onions with an olive oil and vinegar dressing.

Meatballs — Sub $8.95 / Panino $6.95 w/ cheese add $0.95
Our meatballs are homemade from a family recipe, with 100% prime lean ground beef, seasoned bread crumbs and spices, with tomato sauce.

Chicken Parmigiana — Sub $8.95 / Panino $6.95
Boneless, breaded breast of chicken, fried to a golden brown and topped with tomato sauce and mozzarella cheese.

Italian Sausage — Sub $8.95 / Panino $6.95 w/ cheese add $0.95
Our homemade Italian fennel sausage covered in our own sauce.

Sausage, Peppers and Onions — Sub $9.95 / Panino $7.95
Fresh homemade Italian fennel sausage with sauteed green peppers, and caramelized onions.

Steak, Cheese and Onions — Sub $9.95 / Panino $7.95
Thin slices of steak topped with caramelized onions, mozzarella cheese, lettuce and tomato.

APPETIZERS

Bruschetta with Fresh Tomatoes — $6.95
Our homemade toasted bread topped with chopped tomatoes, garlic, basil and olive oil.

Bruschetta with Artichoke — $8.95
Our toasted homemade bread topped with artichokes, roasted red peppers and garlic olive oil.

Italian Sausage and Peppers — $8.95
Our homemade Italian fennel sausage mixed with green peppers and caramelized onions.

Calamari Rings — $10.95
Tender fried calamari rings served with our special marinara sauce.

Mozzerella Sticks — $7.95
hick breaded mozzerella cheese sticks fried to a golden brown and served with our tangy marinara sauce.

Fresh Steamed Mussels in White Wine Sauce — $9.95
Fresh mussels steamed in white wine, olive oil and herbs. Want it in a spicy red sauce? Just ask your server.

Zucchini Sticks — $6.95
Finger-sized zucchini, breaded then fried and served with a side of our special marinara sauce.

Homemade Meatballs — $7.95
Our delicious all-beef meatballs, cut in quarters and covered in our homemade tomato sauce.

Appetizer Sampler Platter — $15.95
A combination of our best sellers: Calamari Rings, Mozzarella Sticks, Zucchini Sticks and a side of marinara sauce for dipping.

SOUPS

Lentil Soup — Small $5.95 / Large $6.95
An ancient family recipe makes this the best lentil soup outside of Sicily.

Minestrone — Small $5.95 / Large $6.95
Our own version of hearty minestra, to which we add a variety of vegetables, a generous portion of beans, pasta and a drop of olive oil.

SALADS

Antipasto for Two — $11.95
This famous Italian salad served “before pasta” includes imported provolone, cappicola, ham, salami, tomatoes, peperoncini, red pepper strips, olives and fresh mushrooms, with Italian olive oil and vinegar.

Antipasto for One — $9.95
Imported provolone, ham, salami, cappicola, black and geen olives, red pepper strips, peperoncini, lettuce and tomatoes.

Antipasto Caprese — $9.95
Fresh mozzarella cheese, black and green olives, red pepper stripes, lettuce and tomatoes.

Antipasto Granada — $8.95
Fresh mozzarella cheese, black and green olives, red pepper strips, lettuce and tomatoes.

Chef Salad Italiano — $8.95
Provolone cheese, artichokes, roasted red peppers, black olives, cucumbers and onions on a bed of lettuce.

Insalata Tesoro — $10.95
Shrimp sauteed in sherry wine, served over crisp lettuce, with artichokes, grilled peppers, green and black olives.

House Salad — $5.95
Crisp lettuce, sliced carrots, radishes and onions.

Grilled Chicken Salad — $11.95
Fresh chicken breast marinated in lemon rosemary, garlic and a touch of olive oil, grilled and served over a bed of lettuce with tomatoes and onions.

Grilled Fresh Salmon Salad — $18.95
Fresh salmon, marinated in fresh lemon juice, fresh garlic with a touch of olive oil and delicately grilled and served on a bed of lettuce with onions, black and green olives and sliced tomato.

Caesar Salad — $7.95 for One / $12.95 for Two
Fresh romaine lettuce tossed with our Caesar dressing, croutons and parmigiana cheese.

Chicken Caesar Salad — $12.95
Fresh grilled chicken breast over our Caesar Salad.

All Salads are served with our fresh homemade Italian bread and your choice of dressing.

PASTA

Fettuccine a la Erma — $16.95
Fettuccine pasta mixed with homemade Italian sausage, fresh mushrooms tossed in a cream marinara sauce.

Tortellini a la Bolognese — $15.95
Tortellini with our special prime ground beef meat sauce made from our family recipe, Italian tomatoes and spices, topped with melted mozzerella cheese.

Spaghetti a la Marinara — $11.95
A chunky tomato sauce, well spiced with added garlic, tops our imported spaghetti.

Spaghetti with Tomato Sauce — $11.95
A special sauce of Italian plum tomatoes, herbs and spices covers our imported spaghetti.

Spaghetti with Meat Sauce — $13.95
Made from a family recipe, with prime ground beef, Italian plum tomatoes and imported pasta.

Spaghetti with Meatballs — $14.95
Our large prime ground beef homemade meatballs, sauteed in our delicious tomato sauce, top our imported spaghetti.

Spaghetti with Sausage — $14.95
Our own fresh homemade Italian fennel sausage and our delicious tomato sauce, over our imported spaghetti.

Cheese Ravioli — $13.95
Large ravioli, filled with ricotta cheese and smothered in our delicious tomato sauce.

Meat Ravioli — $15.95
Large ravioli stuffed with beef and topped with our gently simmered meat sauce.

Gnocchi Treviso — $15.95
Italian potato dumplings with prosciutto, fresh mushrooms and broccoli in a light red sauce, topped with mozzarella cheese.

BAKED PASTA SPECIALTIES

Ricotta Lover’s Pasta Sampler — $18.95
A delicious sampler of Baked Cheese Ravioli, Lasagna and Baked Ziti.

Baked Ziti — $15.95
Large noodles baked with the finest tomato sauce and ricotta cheese and topped with mozzarella cheese.

Baked Ravioli — $15.95
Our delicious cheese ravioli baked in our special tomato sauce and topped with mozzarella cheese.

Lasagna — $15.95
Homemade large pasta sheets layered with ricotta cheese, ground beef, sliced Italian sausage and spices, baked in tomato sauce and mozzarella cheese.

Manicotti — $14.95
Homemade pasta stuffed with ricotta, baked in a special tomato sauce and topped with mozzarella cheese.

Stuffed Shells — $15.95
Large pasta shells, stuffed with ricotta cheese and smothered in tomato sauce, topped with mozzarella cheese.

Pasta and Baked Pasta Specialties are served with a House Salad and our homemade bread.

CHICKEN ENTREES

Chicken Scaloppine with Mushrooms — $17.95
Tender slices of fresh chicken breast sauteed in a wine sauce and covered with fresh sauteed mushrooms.

Chicken Piccatta in Lemon Sauce — $18.95
Tender slices of fresh chicken breast sauteed in a lemon-caper wine sauce.

Chicken Scaloppine in Lemon Sauce — $17.95
Tender slices of fresh chicken breast sauteed in a lemon wine sauce.

Chicken Parmigiana — $16.95
Boneless, breaded chicken breast sauteed and topped with tomato sauce and mozzarella cheese.

Chicken Entrees are served with House Salad, vegetables and our homemade bread.  Add a side of Spaghetti with Tomato or Marinara Sauce for only $2.50.

MEAT ENTREES

Sausage and Peppers — $16.95
Fresh homemade Italian sausage and green peppers, cooked in a wine marinara sauce.

Meatballs and Peppers — $16.95
Large prime ground beef meatballs and fresh green peppers, cooked in a wine marinara sauce.

Veal Cutlet Parmigiana — $20.95
Fresh cut veal, breaded and pan-fried, then topped with tomato sauce and melted mozzarella cheese.

Veal Scaloppine a la Marsala — $21.95
Fresh cut white veal medallions cooked in Marsala wine sauce.

Veal Scaloppine with Mushrooms — $21.95
Slices of tender white veal in our special wine sauce, sauteed with fresh mushrooms.

Veal Scaloppine in Lemon Sauce — $20.95
Medallions of tender veal slowly simmered in our special lemon wine sauce.

New York Strip Steak* — $21.95
Fresh, top-quality tender prime beef, grilled to your specifications.

Meat Entrees are served with House Salad, vegetables and our homemade bread.  Add a side of Spaghetti with Tomato or Marinara Sauce for only $2.50.

*Consuming raw or under cooked meats, poultry, eggs, shellfish, or seafood may increase your risk of food borne illness.

SEAFOOD ENTREES

Grilled Rosemary Salmon — $19.95
Fresh salmon, marinated in aromatic rosemary, garlic and lemon and delicately grilled.

Shrimp a la Marinara — $20.95
Tender jumbo shrimp cooked in our special wine marinara sauce.

Seafood Entrees are served with House Salad, vegetables and our fresh homemade bread.  Add a side of Spaghetti with Tomato or Marinara Sauce for only $2.50.

VEGETARIAN ENTREES

Eggplant Parmigiana — $15.95
Fresh batter-dipped eggplant, fried, then baked in marinara sauce, and topped with melted mozzarella cheese.

Stuffed Eggplant — $17.95
Batter-dipped eggplant stuffed with ricotta cheese and baked in marinara sauce with mozzarella cheese topping.

Vegetarian Entrees are served with House Salad and our fresh homemade bread.  Add a side of Spaghetti with Tomato or Marinara Sauce for only $2.50.

DESSERTS

Cannoli — $5.95
A delicious cinnamon shell filled with creamy sweet ricotta cheese, laced with a touch of vanilla and chocolate chips.

Chambord Bread Pudding — $6.95
Made from our own bread drizzled with Chambord liqueur and raspberry sauce, topped with vanila ice cream and whipped cream.

Tiramisu — $8.95
A sponge cake soaked in coffee, topped with mascarpone cheese, a zabaglione cream mixture and lightly dusted with cocoa.

Cheese Cake — $6.95
Enjoy the velvety smooth, soft, homemade cheese cake only at Luciano.

Ice Cream Sundae — $8.95
Two scoops of your choice of ice cream flavors topped with whipped cream, chocolate sauce, and a cherry.

Ripieno — $6.95
Limoncello flute, Coconut, Lemon, Orange, or Manderino – Your choice of these delicious sherbets, flash frozen and flown all the way from Italy to enhance your dining experience. Selections vary by season.

COCKTAILS

For your dining pleasure, we offer:
Daily Happy Hour 4:00 – 6:00 pm
Rail Drinks – Martini – Cosmopolitan- Manhattan – House Wine by the Glass – $4.95
Appetizers Chicken Wings – Mozzarella Sticks – Bruschetta – $5.95

WINES

A meal without wine is like a day without sunshine.”
House Wines available by the liter, half liter, and by the glass.
A selection of Red and White Wines are available by the bottle.

BEERS

We have an assortment of beer by the bottle.
Domestic Bottles – Budweiser – Bud Light – Michelob – O’Doul’s – Coors – Miller
Imported Beers – Heineken – Peroni – Moretti

BEVERAGES

Fountain Drinks – Fresh Brewed Iced Tea – Lemonade – Hot Tea –
Colombian Coffee – Espresso – Cappuccino

Prices subject to change without notice.

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Thank you’s

  • In Virginia for an annual business trip, and enjoying my favorite Italian restaurant. The papaderle with chicken was excellent, and the side of homemade sausage with marinara was perfect! As long as I keep coming to Virginia, I’ll keep going to Oakton to eat at Luciano’s!

    [reviewed by Janice from Elwood, IL on Yelp]

    eat at Luciano’s

  • We have been enjoying meals at Luciano Restaurant since it opened. Never disappointed in the food or the service and the cost is reasonable. Their salad dressing would make grass taste good said a local woman. Excellent wines and desserts too.
    Love that it is a second generation business where the owners contribute much to the local community. A cozy place to dine anytime.
    [reviewed on TripAdvisor by littlelulu82018]

    Best Italian Food Experience

  • Luciano’s has been my personal choice for Italian food for several years. Whether it was getting strombolis with the guys during my college days, or a relaxing evening with a bottle of wine, food, and friends after the work day, Luciano’s has never disappointed. It is one of few gems in Italian dining for the area, and will continue to be my first suggestion for a night out.

    I highly recommend ordering a bottle of Nobile delle Rocche Montepulciano d’Abruzzo on your next visit. This recently added red wine entrances the senses with its floral notes on the nose yet lends a well balanced finish of fruity and dryness on the tongue. As this was the only bottle my friend and I have finished at any restaurant, it will quickly have you reaching to refill your glass.

    [reviewed on TripAdvisor by Joseph M]

    Luciano’s never disappoints